Food photography through a microscope
Categories: Food and Drinks | Microworld
By Pictolic https://mail.pictolic.com/article/food-photography-through-a-microscope.htmlKaren Alpert from San Francisco specializes in photographing food and ready meals. But a year and a half ago, she decided to experiment and started taking pictures with an electron microscope. So we have the opportunity to take a look at what they look like


1. Raisins (35x magnification)

2. Salt (45x magnification)

3. Cauliflower (850-fold magnification)

4. Cookies with predictions (150-fold increase)

5. Black kiwi seed (320x magnification)

6. Dried tomatoes (250x magnification)

7. Caramel "Life Saver" (17-fold increase)

8. Passion Fruit (32x magnification)

9. Chocolate cake (320x magnification)

10. Pineapple leaf (85x magnification)

11. Vitamin C (50-fold increase)

12. Raw almonds (110x magnification)

13. Shrimp tail (230x magnification)

14. Deep-fried onions(300x magnification)

15. Oreo cookies (110x magnification)

16. Brussels sprouts (110x magnification)

17. Decorative sprinkling for confectionery products (65-fold increase)

18. Anise star (14x magnification)

19. Blueberries (19x magnification)
Keywords: Microphoto | Microscope | Photographer | Food | Microcosm | Food and drink
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